Morandé blanco_Mesa de trabajo 1

Wineblog

Explore stories, trends, pairings, and reflections from the world of wine. A space to learn, get inspired, and discover beyond the wine glass.

Harvest 2022: aiming at the right moment

Harvest 2022: aiming at the right moment

We are already feeling the winds of a new vintage—the 2022 harvest season is quickly approaching and has been marked by a winter with little rainfall. The spring was within normal parameters, with a trend toward below-average temperatures, and consequently, the proces…

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Araucanía Wines – The new Frontier

Araucanía Wines – The new Frontier

Bringing to light old vineyards and searching for new origins has been part of our spirit since Viña Morandé was founded. More than 30 years ago, we pioneered the Casablanca Valley, as well as the creation of the first bottles of Maule’s Carignan and Itata’s Cinsa…

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House of Morandé: Seal of Identity

House of Morandé: Seal of Identity

A classic Bordeaux blend, based on Cabernet Sauvignon, which is complemented by other red varieties such as Cabernet Franc, Syrah and Carignan, House of Morandé, is a wine that is in the DNA of Viña Morandé and its commitment to excellence.

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25th Anniversary of House of Morandé

25th Anniversary of House of Morandé

Our iconic wine has a history that has reached its adulthood in the concert of the select group of great Maipo wines.

The alluvial soils, with a high presence of clay and gravel from the old terrace of the Maipo River that covers origins such as Puente Alto and San Ber…

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Tiraziš, The Grand Journey

Tiraziš, The Grand Journey

As a way of paying tribute to the Persian city of Shiraz, whose name in the ancient Elamite language was Tiraziš, we created our first wine with the Syrah grape in Casablanca. Our idea was to evoke the theory of the variety’s Persian roots, although the latest scientif…

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Malbec: one grape, two countries

Malbec: one grape, two countries

Malbec, a grape variety from southwestern France, particularly Cahors, where it is also known as Cot Rouge or Auxerrois, arrived in the New World more than 150 years ago. It retained the name Cot in Chile, while in Argentina, it was called Malbec, as it is known in Bord…

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PAÍS – Not by Cabernet alone does man live

PAÍS – Not by Cabernet alone does man live

As a result of globalization, the almost instantaneous access to information, and the current urge to tell and show what is ours, it is now possible to approach realities that otherwise would remain foreign to us. In addition, if we consider how much easier and cheaper …

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